Gave the ability on each individual modifier to be able to print in black or red.  Not globally but on each individual modifier

Hi,

I'm submitting this because the previous similar post is labeled COMPLETE but this feature needs to be amended.

You have this auto log off feature set with a minimum 5 minutes log off. That is definitely not low enough. This setting needs to allow in seconds. When an employee walks away from the terminal and forgets to log off, there's always another employee that comes in within seconds and settles their own table on the previous employee number and that affects the cashout report and tips of all employees concerned. Please change this ASAP to allow as low as a few seconds. I have POS clients that are really not happy about all the extra work to sort out the cashout reports and tip of their employees.

Thank you.

We have one iPad terminal for taking orders.

We have a team of drivers, bakers, pastry chefs, cooks, etc. It's totally unrealistic for them to be coming to the front of the store, interrupting front staff when there's a lineup and transactions underway, to then exit to the POS main screen and clock in/out

I have a backup tablet that I'd like to put in the back for the 2/3 of our staff that aren't front staff, so they can clock in/out

This backup terminal does not need any functionality on it except clocking in/out, and as you can imagine it's wasteful for us to purchase a whole Enterprise license just to allow back-end employees to sign in and out.

This is a feature we had on our old POS and while I love the new capabilities we get from Linga, we really really need this one!

If we decide to send out bulk email campaign to customers where we send out unique coupon code to customer for promotion then there should be a way to uploade those codes in backend and redeem them on order screen when customer shows the coupon code

I need to be able to reorder or at least change the order of the receipt calculations. Right now it is set to.

Sub-Total:

Service charge: (which always say $0.00)

Total-TAX:

TOTAL:

Cash Option:

So running up a $10 ticket looks like this (with "cash discount" enabled which is actually Non Cash Adjust not cash discount) but that is a different request. 

Sub-Total:                     US$  10.00

Service charge:            US$    0.00 

Total-TAX:                     US$   1.00

TOTAL:                         US$ 11.39

Cash Option:                 US$ 11.00

We do have a line in the bottom where we state "The TOTAL reflects a 3.99% Non Cash Adjustment fee to all credit card transactions. Cash Option is the amount you pay for cash".

Besides the being very confusing to the customer. It MUST state the fee to be legal to use.

What we would like and I am sure other dealers would want is below.

Sub-Total:                       US$ 10.00

Total-TAX:                       US$   1.00

Cash Option Total:          US$ 11.00

Non Cash Adjustment     US$   0.39 (replaces the Service charge $0.00) plus ability to name this in the cash discount area. 

Credit Option Total:       US$ 11.39 (which was "Total" before)

Which will be very straight forward to the customer. We still have to add the explanation below but now it makes more sense.

(Non Cash Adjustment of 3.99% is added to all credit card transactions.)

Currently there are options to open the cash drawer "No Sale"  in Operations and in ticket options. We would like to request that a No Sale option be placed on the login screen whaere it is quick ad simple for bartenders to get to. Sample image attached. 

create in system email system to email all or certain employees at clock in

Create a feature where either the is a notification via text sent to owner when a customer hits a certain number of drinks or just a "flag", "flashing table" and or "table color change" to show a customer has ordered a high number of drinks. Back in the day, Aloha used to have a similar feature where the table was flagged when someone orders "4 or more" drinks (may be able to customize the number). This notifies the server to let the manager know if a guests drinking more then the responsible amount . Makes the manager aware - make sure we are serving our guests responsibly. 

Can we please disable the automatic highlighting of the "No Tip" option on the CDS tip screen so that customers do not instinctively decide to hit that option and tips are greatly decreased. 

Can we make the Finish button customizable? Be able to change name from Finish to Send or add a popup asking if they are ready to send the order to the kitchen?

Servers are getting confused and hitting the Finish button instead of the Done button after entering an item and sending tickets to the kitchen too early and not together.